Carluccios

 

I was very pleased at what happened at Carluccios at Bicester yesterday.

My wife and I shared a Massimo Antipasti for a starter and because I had told the waitress I was a coeliac, as it now says on the menu, the waitress brought the starter split onto two plates, one non-GF and the other GF. Sounds like good company policy to me.

Incidentally, I was also pleased I could have the fegato, as coeliacs must keep up their B12 and that's one of the best ways. It was cooked without flour.

All very good! Thank you!